Random stroll through the Grand Central Market wit my camera the other day. I hadn't been there since I was a kid, and the food options since then have dramatically changed. From coffee trendsetters like G&B, to the in-house fish and meat smokers Wexler's Deli.
I just hope the charm of the "humble" eateries never leaves. But in a city where gentrification leaves no room for mercy, it's not a question of "if", but of "when".